First step is to alternate chocolate and Vanilla batter as shown here:
Finished up alternating batters:
After being baked: (once it is cake sliced it resembles zebra stripes) I divided it up in half and filled with chocolate swiss meringue buttercream... yum!!
Decorated the cake with zebra cake with zebra fondant!:Finished Up with Pink Pearls!
You are so creative! Looks completely complicated.
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